Micol Negrin
Micol Negrin is the owner of Rustico Cooking, an Italian cooking school in Manhattan. She is the author of the James Beard-nominated "Rustico: Regional Italian Country Cooking" and "The Italian Grill." For six years, she was the editor of "The Magazine of La Cucina Italiana." She has written for major publications, including "Cooking Light," "Fine Cooking," and "Bon Appetit." Micol Negrin lives on a small lake in New Jersey with her husband, Dino De Angelis.
Micol Negrin is the owner of Rustico Cooking, an Italian cooking school in Manhattan. She is the author of the James Beard-nominated "Rustico: Regional Italian Country Cooking" and "The Italian Grill." For six years, she was the editor of "The Magazine of La Cucina Italiana." She has written for major publications, including "Cooking Light," "Fine Cooking," and "Bon Appetit." Micol Negrin lives on a small lake in New Jersey with her husband, Dino De Angelis. See less
Micol Negrin's Featured Books