Lorna Ables Reeves

Lorna Reeves , editor of Teatime Magazine was introduced to the pleasures of tea at the venerable Williamsburg Inn. She was immediately smitten, and it wasn't long before tea drinking became an essential part her daily routine. Lorna graduated with honors from Samford University in Birmingham, Alabama, and is fluent in both French and Spanish.

Lorna Reeves , editor of Teatime Magazine was introduced to the pleasures of tea at the venerable Williamsburg Inn. She was immediately smitten, and it wasn't long before tea drinking became an essential part her daily routine. Lorna graduated with honors from Samford University in Birmingham, Alabama, and is fluent in both French and Spanish. See less