Skip to main content alibris logo

Karen Pinchin

Karen Pinchin is an award-winning investigative journalist and culinary school graduate. A recent Tow Fellow at PBS's Frontline , she graduated from Columbia Journalism School with a Master of Arts in science journalism and has since been supported by the Canada Council for the Arts and the Sloan Foundation. Her work has appeared in Scientific American , Canadian Geographic , Hakai Magazine , The Globe and Mail , and The Walrus , among other outlets . She lives, writes, and fishes in Halifax,...See more