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Juliet Roberts

The editor of Gardens Illustrated , Juliet Roberts has been an enthusiastic organic vegetable grower since helping her dad on his allotment as a child. She now has her own allotment in Bristol, UK, where she loves experimenting to find the best varieties for flavor. Having followed the progress at her favorite walled kitchen gardens at Audley End in Essex through the seasons, Juliet is keen to pass on all she has learnt from her mentor, Mike Thurlow, its head kitchen gardener.