Joe Grimm

Joe Grimm wrote The Faygo Book after building up a tremendous thirst working on Coney Detroit with Katherine Yung (Wayne State University Press, 2012). A lifelong Detroit-area resident and twenty-five-year veteran of the Detroit Free Press , Grimm is a Michigan State University journalism professor. His favorite Faygo flavor is Rock & Rye.

Joe Grimm wrote The Faygo Book after building up a tremendous thirst working on Coney Detroit with Katherine Yung (Wayne State University Press, 2012). A lifelong Detroit-area resident and twenty-five-year veteran of the Detroit Free Press , Grimm is a Michigan State University journalism professor. His favorite Faygo flavor is Rock & Rye. See less