James W Peyton
James W. Peyton has written four well-regarded books on Mexican cooking, history, and culture that cover every aspect of Mexican cooking. Peyton is a member of the International Association of Culinary Professionals.
James W. Peyton has written four well-regarded books on Mexican cooking, history, and culture that cover every aspect of Mexican cooking. Peyton is a member of the International Association of Culinary Professionals. See less
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