Izumi Shoji

Izumi Shoji is a Tokyo resident and mother, who took her interest in vegetarian cooking and began a blog-Veji Dining: Yasai no gohan (vegetable dinners)-in February, 2007. The blog, with its daily recipes, quickly made an impact on the blogosphere (and now averages 60,000 unique users daily).

Izumi Shoji is a Tokyo resident and mother, who took her interest in vegetarian cooking and began a blog-Veji Dining: Yasai no gohan (vegetable dinners)-in February, 2007. The blog, with its daily recipes, quickly made an impact on the blogosphere (and now averages 60,000 unique users daily). See less