Debbie Von Ahrens

Debbie von Ahrens is excited to share her passion for restaurants and hospitality through business executives' eyes in her debut book The Business of Dining: A Guide to Making a Five-Star Impression.With a rich background in the culinary world, Debbie's journey has taken her through some of New York City's most renowned restaurants, including Balthazar, Augustine, and One Fifth. Her experience as V.P. Director of Sales for FOX5 New York, and UPN9 allowed her to entertain clients in top-notch...See more

Debbie von Ahrens is excited to share her passion for restaurants and hospitality through business executives' eyes in her debut book The Business of Dining: A Guide to Making a Five-Star Impression.With a rich background in the culinary world, Debbie's journey has taken her through some of New York City's most renowned restaurants, including Balthazar, Augustine, and One Fifth. Her experience as V.P. Director of Sales for FOX5 New York, and UPN9 allowed her to entertain clients in top-notch restaurants and venues across the country.Debbie's passion for understanding the intricacies of business, coupled with her love for fine dining and the arts, has driven her to excel academically as well. She holds a Bachelor of Science degree from NYU in Marketing and Economics, which has undoubtedly contributed to her multifaceted success.Residing in the vibrant city of New York, Debbie continues to be an influential figure in the culinary and entertainment scenes. With her debut book, The Business of Dining, readers can expect to gain invaluable insights into creating a five-star impression, making this an essential guide for both aspiring entrepreneurs and seasoned professionals. See less