Blanche Vaughan

Blanche Vaughan is a food writer and chef who worked at the River Cafe, Moro and St John. She has written for the Guardian and published four books with Weidenfeld & Nicolson including One Pot and Egg . She wrote itsu: the cookbook with Julian Metcalfe. Blanche is Food Editor at House & Garden.

Blanche Vaughan is a food writer and chef who worked at the River Cafe, Moro and St John. She has written for the Guardian and published four books with Weidenfeld & Nicolson including One Pot and Egg . She wrote itsu: the cookbook with Julian Metcalfe. Blanche is Food Editor at House & Garden. See less