Betty Johnson
Betty Johnson is a diet buff and writes a lot about eating the right food to make you healthy. She is a big fan of foods such as apples. Not only are apples good for you, they can actually replace butter and eggs in your cooking and baking. One-quarter cup of applesauce can replace a single egg in any recipe, while one-half cup of applesauce replaces one-half cup of butter. Easier on your heart and lower in calories, this substitution is perfect for people making the switch to a heart-healthy...See more
Betty Johnson is a diet buff and writes a lot about eating the right food to make you healthy. She is a big fan of foods such as apples. Not only are apples good for you, they can actually replace butter and eggs in your cooking and baking. One-quarter cup of applesauce can replace a single egg in any recipe, while one-half cup of applesauce replaces one-half cup of butter. Easier on your heart and lower in calories, this substitution is perfect for people making the switch to a heart-healthy diet. It is also an excellent way to make baking recipes vegan-friendly. She also loves eating potatoes. Instead of choosing French fries, tater tots, or potato chips, opt for a baked potato with a small dab of margarine and fat-free sour cream. Fried foods are higher in calories and cholesterol, so this quick switch is easy and doesn't take away from the flavor of your meal. See less
Betty Johnson's Featured Books