Bettina Jenkins
Bettina Jenkins spent many years inspiring people with her passion for food and cooking. She has worked in restaurant kitchens and for in-house catering. As a home economist, Bettina has lectured to the public and developed endless recipes. Previously head of the Sydney Seafood School at the Sydney Seafood Markets, she has written several cookbooks and has appeared on radio and in print.
Bettina Jenkins spent many years inspiring people with her passion for food and cooking. She has worked in restaurant kitchens and for in-house catering. As a home economist, Bettina has lectured to the public and developed endless recipes. Previously head of the Sydney Seafood School at the Sydney Seafood Markets, she has written several cookbooks and has appeared on radio and in print. See less
Bettina Jenkins's Featured Books