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Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route

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Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route - Viestad, Andreas, and Randem, Mette (Photographer)
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This extraordinary cookbook from celebrated author Viestad explores the culinary wonders along the legendary spice route, from Zanzibar to India and everywhere in between. Part travelogue, part cookbook, this colorful volume captures the spirit of each region.

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Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route 2007, Chronicle Books (CA), San Francisco, CA

ISBN-13: 9780811849654

Hardcover