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What's On Your Plate? - Catherine Gund
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Two eleven-year-old girls take viewers on a tour of the road from the farm to the dinner table and explore the medical, political and economic issues behind the foods we eat in this family-friendly documentary. Sadie and Safiyah are two friends from New York City who, during a vacation in Ohio, discover some seriously delicious tomatoes in their salad one evening and learn they're locally grown organic produce. Wanting to know more about the difference between organic and conventionally grown vegetables, Sadie and Safiyah ...

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