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What She Ate: Six Remarkable Women and the Food That Tells Their Stories

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What She Ate: Six Remarkable Women and the Food That Tells Their Stories - Shapiro, Laura
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`If you find the subject of food to be both vexing and transfixing, you'll love What She Ate' Elle Dorothy Wordsworth believed that feeding her poet brother, William, gooseberry tarts was her part to play in a literary movement. Cockney chef Rosa Lewis became a favourite of King Edward VII, who loved her signature dish of whole truffles boiled in Champagne. Eleanor Roosevelt dished up Eggs Mexican - a concoction of rice, fried eggs, and bananas - in the White House. Eva Braun treated herself to ...

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What She Ate: Six Remarkable Women and the Food That Tells Their Stories 2018, Penguin Books

ISBN-13: 9780143131502

Trade paperback

What She Ate: Six Remarkable Women and the Food That Tells Their Stories 2018, Fourth Estate Ltd, London

ISBN-13: 9780008281076

Hardcover

What She Ate: Six Remarkable Women and the Food That Tells Their Stories 2018, Fourth Estate Ltd, London

ISBN-13: 9780008281106

Mass-market paperback

What She Ate: Six Remarkable Women and the Food That Tells Their Stories 2017, Viking

ISBN-13: 9780525427643

Hardcover