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Vegetable Dishes: Supplement to the Composition of Foods

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Vegetable Dishes: Supplement to the Composition of Foods - Holland, B, and Buss, David
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Vegetable Dishes creates a new food group containing over 340 vegetable-based dishes and provides information on 53 nutrients per food.

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Vegetable Dishes: Supplement to the Composition of Foods 1992, Royal Society of Chemistry, Cambridge

ISBN-13: 9780851863962

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