Microwaves are clearly no longer a novelty, and this cookbook--in its first mass market paper printing--provides a source of good, solid, fast and straightforward recipes. Thelma Pressman, a pioneer in mircowave cooking since 1968, is the author of four books, including The Art of Microwave Cooking and The Great Microwave Dessert Book.
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Microwaves are clearly no longer a novelty, and this cookbook--in its first mass market paper printing--provides a source of good, solid, fast and straightforward recipes. Thelma Pressman, a pioneer in mircowave cooking since 1968, is the author of four books, including The Art of Microwave Cooking and The Great Microwave Dessert Book.
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Add this copy of Three Hundred Sixty-Five Quick and Easy Microwave to cart. $9.28, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1989 by William Morrow & Company.
Add this copy of Three Hundred Sixty-Five Quick and Easy Microwave to cart. $9.28, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1989 by William Morrow & Company.
Add this copy of Three Hundred Sixty-Five Quick and Easy Microwave to cart. $21.00, new condition, Sold by Books Unlimited rated 5.0 out of 5 stars, ships from West Van Lear, KY, UNITED STATES, published 1995 by HarperCollins Publishers.
