The first English-language cookbook devoted exclusively to Chilean cuisine brings together over 200 of Mirtha Umana-Murray's family recipes, all carefully selected to appeal to adventurous gourmets, connoisseurs of regional cuisines, and those who enjoy new and exciting flavors. Includes the history and cultural context of the cuisine. Photos.
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The first English-language cookbook devoted exclusively to Chilean cuisine brings together over 200 of Mirtha Umana-Murray's family recipes, all carefully selected to appeal to adventurous gourmets, connoisseurs of regional cuisines, and those who enjoy new and exciting flavors. Includes the history and cultural context of the cuisine. Photos.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Good. 1st Printing. Signed with inscription by Mirtha Umana-Murray on the half title page. Complete printing number line. Moderate cover wear. Clean text. R11.