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The Spirit of Excellence: Restaurants, Chefs, Recipes and Cognacs

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The Spirit of Excellence: Restaurants, Chefs, Recipes and Cognacs - Shaw, David, and Gere, Vincent (Foreword by)
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A visual guide to the great U.S.A.'s chefs and restaurants. Includes easy to follow signature recipes.

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The Spirit of Excellence: Restaurants, Chefs, Recipes and Cognacs 2002, Bon Vivant Publishing

ISBN-13: 9780972275002

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