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The Seafood Capital of the World: Biloxi's Maritime History

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The Seafood Capital of the World: Biloxi's Maritime History - Boudreaux, Edmond
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Predating even colonial America, Biloxi was established for its welcoming gulf shore both a home for traders and a beacon for explorers of the mainland. Geography made Biloxi a historic maritime hub of trade and travel; the seafood industry made it a vibrant, thriving community. Thanks to the efforts of a variety of diverse ethnic groups, Biloxi was dubbed the Seafood Capital of the World" at the turn of the century. By the 1920s, there were more than forty seafood factories occupying two bustling cannery districts. Cajuns ...

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The Seafood Capital of the World: Biloxi's Maritime History 2011, History Press, Charleston, SC

ISBN-13: 9781609492847

Trade paperback

The Seafood Capital of the World: Biloxi's Maritime History 2011, History Press Library Editions

ISBN-13: 9781540205964

Hardcover