Sausages are one of the most satisfying foods to make at home and an excellent way to explore the world's diverse tastes and culinary traditions. Nick and Johnny first demonstrate how to make simple sausages and cure and smoke them yourself. They then show you how to use your sausages -- whether homemade or store-bought -- in over 80 recipes, including Toulouse Sausage and Bean Cassoulet, Berlin Bratwurst Cooked in Beer, and Chorizo and Goat Cheese Tart. Filled with intriguing historical information, this is a good read as ...
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Sausages are one of the most satisfying foods to make at home and an excellent way to explore the world's diverse tastes and culinary traditions. Nick and Johnny first demonstrate how to make simple sausages and cure and smoke them yourself. They then show you how to use your sausages -- whether homemade or store-bought -- in over 80 recipes, including Toulouse Sausage and Bean Cassoulet, Berlin Bratwurst Cooked in Beer, and Chorizo and Goat Cheese Tart. Filled with intriguing historical information, this is a good read as well as a useful cooking resource.
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Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $11.98, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2011 by Kyle Books.
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Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $16.99, very good condition, Sold by HPB-Ruby rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2011 by Kyle Books.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $16.99, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2011 by Kyle Books.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $17.40, very good condition, Sold by Madison Booksellers rated 5.0 out of 5 stars, ships from HAGERSTOWN, MD, UNITED STATES, published 2011 by Kyle Books.
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Very good. The cover is clean and looks almost new. Unread copy. Text is like-new. Ships fast. Expedited shipping available at checkout for domestic orders.
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $17.40, good condition, Sold by Madison Booksellers rated 5.0 out of 5 stars, ships from HAGERSTOWN, MD, UNITED STATES, published 2011 by Kyle Books.
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $19.49, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2011 by Kyle Books.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $26.00, new condition, Sold by EB-Books LLC rated 4.0 out of 5 stars, ships from Rockford, IL, UNITED STATES, published 2011 by Kyle Books.
Add this copy of The Sausage Book: The Complete Guide to Making, Cooking to cart. $36.50, new condition, Sold by Books Unlimited rated 5.0 out of 5 stars, ships from West Van Lear, KY, UNITED STATES, published 2011 by Kyle Cathie Limited.
Add this copy of The Sausage Book: the Complete Guide to Making, Cooking to cart. $40.87, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2011 by Kyle Books.
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