Peppers grow in many colorful varieties and are popular ingredients in cuisines from around the world. In this harvest cookbook, longtime gardener and pepper fancier Barbara Ciletti gives readers delicious information about all types of peppers. Readers will learn the best ways to harvest and store peppers, as well as how to use them in many and varied recipes. 120 full-color photos.
Read More
Peppers grow in many colorful varieties and are popular ingredients in cuisines from around the world. In this harvest cookbook, longtime gardener and pepper fancier Barbara Ciletti gives readers delicious information about all types of peppers. Readers will learn the best ways to harvest and store peppers, as well as how to use them in many and varied recipes. 120 full-color photos.
Read Less
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
**STOCK PHOTOS AND CATALOG INFO MAY VARY FROM ACTUAL BOOK, PLEASE REFER TO SELLER PHOTOS AND ITEM DESCRIPTION FOR MOST ACCURATE INFORMATION. THE SELLER PHOTO SHOWS THE EXACT COPY YOU WILL RECEIVE** This is a used book in GOOD condition. May have minor defects such as wearing to outside cover, a name written on inside cover, or a few notations throughout. Paperback soft cover edition.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!