The New York Times bestselling author of Crockery Cookery and The Complete Tomato Cookbook has coooked up a collection of deliciously diverse recipes featuring peanut butter, one of the world's most popular foods. From honey-roasted to regular to low-fat, these innovative peanut butter specialties include snacks, appetizers, and main dishes, as well as the expected sandwiches and desserts.
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The New York Times bestselling author of Crockery Cookery and The Complete Tomato Cookbook has coooked up a collection of deliciously diverse recipes featuring peanut butter, one of the world's most popular foods. From honey-roasted to regular to low-fat, these innovative peanut butter specialties include snacks, appetizers, and main dishes, as well as the expected sandwiches and desserts.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Art by Michelle Burchard. Near Fine. pp. 120. 12272 shelf. Unread. Slim square trade paperback, near-invisible break across spine near bottom. No names, clean text. With b/w artwork, no photos. Index. Covers entrees, snacks, salads, breads, cookies, candy, etc.
