This comprehensive new handbook covers everything readers need to know about maximizing and harvesting the best vegetables. Tips and tricks are shown about varietal selection, nutritional merits, and special hints for growing with over 150 of Markham's own photographs.
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This comprehensive new handbook covers everything readers need to know about maximizing and harvesting the best vegetables. Tips and tricks are shown about varietal selection, nutritional merits, and special hints for growing with over 150 of Markham's own photographs.
Read Less
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Seller's Description:
New. Covers what you need to know about starting, maximizing, and harvesting the best vegetables you can possibly produce. With each chapter addressing a different vegetable, this title helps you learn tips and tricks about varietal selection, nutritional merits, how to begin, special hints for growing, and to deal with particular pests and diseases. Num Pages: 224 pages, 150 illustrations. BIC Classification: TVS. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 228 x 152 x 20. Weight in Grams: 652. 2012. 1st Edition. Paperback.....We ship daily from our Bookshop.
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Seller's Description:
The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!