Markham, author of "Mini Farming: Self-Sufficiency on Acre," explains how to ferment just about anything grown. Inside readers will find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author's own photographs.
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Markham, author of "Mini Farming: Self-Sufficiency on Acre," explains how to ferment just about anything grown. Inside readers will find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author's own photographs.
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Seller's Description:
Very good. Light rubbing to cover. Tight binding. Appears to be only lightly read, if read at all. Trade paperback (US). Glued binding. 240 p. Contains: Illustrations, color. Audience: General/trade.
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Seller's Description:
Softcover book is in very good condition. Clean text, no markings. Tight binding, light general handling wear. Tulsa's best used bookstore. Located on South Mingo Road since 1991. No-hassle return policy if not completely satisfied.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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In very good, unmarked condition. Cover good with minimally bumped corners and a small price sticker on the front. Your purchase benefits world-wide relief efforts of Mennonite Central Committee.
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Seller's Description:
Used; Like New. Skyhorse Publishing, Inc. Used; Like New. Brett Markham, author of Mini Farming: Self-Sufficiency on a quarter Acre, explains how to ferment just about anything you can grow, and reminds us that gourmet cheeses, fancy vinegars, and store-bought wines can be expensive-making your own can not only be fun but will save money. Learn to make sourdough or experiment with making wine using a countertop juice machine. Inside you'll find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author's own photographs. 2012. TRADE PAPERBACK.