During the past decade there has been a huge revival of gourmet foods. This book guides the novice as well as the experienced gardener step-by-step along the delicious path to growing the very best kitchen produce. 120 color photographs; 30 full-color illustrations.
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During the past decade there has been a huge revival of gourmet foods. This book guides the novice as well as the experienced gardener step-by-step along the delicious path to growing the very best kitchen produce. 120 color photographs; 30 full-color illustrations.
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Seller's Description:
Very good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Seller's Description:
Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Palmer, Hugh (photographs) Collectible, Fine in Very Good jacket. Book Oblong quarto, hardcover, fine in VG orange and green pictorial dj. Fully illustrated in color. First printing. Presents an innovative guide to growing and eating vegetables, fruit and herbs chosen for their outstanding taste and flavor. Includes careful cultural instructions as well as the history and development of each plant, and many classic and original recipes. 192 pp. including index.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!