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The Food of the Future: Vertical Farming & Lab-Grown Meat

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The Food of the Future: Vertical Farming & Lab-Grown Meat - Sandua, David
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"The Food of the Future" is an essential book for anyone interested in the future of food production and how innovations may change the way we eat. It is an in-depth exploration of two of the most promising innovations in food production: lab-grown meat and vertical farming. It shows an overview of food production and consumption, highlighting the challenges facing our current food system. It delves into lab-grown meat, explaining its scientific process, its environmental impact, and its potential to improve human health. ...

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The Food of the Future: Vertical Farming & Lab-Grown Meat 2023, Independently Published

ISBN-13: 9798852330390

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