In addition to designers, preservationists, and architectural historians, this book will interest curious cooks as well as home-dwellers who want to better understand the spaces they inhabit.
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In addition to designers, preservationists, and architectural historians, this book will interest curious cooks as well as home-dwellers who want to better understand the spaces they inhabit.
Read Less
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Edition: 2010, University of Virginia Press
Hardcover,
Very Good
Details: ISBN:
0813930073
ISBN-13:
9780813930077
Pages:
280
Publisher:
University of Virginia Press
Published:
2011
Language:
English
Alibris ID:
18034490443
Shipping Options: Standard Shipping: $4.61
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Seller's Description: Very good. Very Clean Copy-Over 500, 000 Internet Orders Filled.
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Edition: 2010, University of Virginia Press
Hardcover,
New
Details: ISBN:
0813930073
ISBN-13:
9780813930077
Pages:
280
Publisher:
University of Virginia Press
Published:
2010
Language:
English
Alibris ID:
18123561474
Shipping Options: Standard Shipping: $4.61
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Seller's Description: New.
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Edition: 2010, University of Virginia Press
Hardcover,
Good
Details: ISBN:
0813930073
ISBN-13:
9780813930077
Pages:
280
Publisher:
University of Virginia Press
Published:
2011
Language:
English
Alibris ID:
18105946077
Shipping Options: Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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ISBN-13: 9780813930077
Hardcover
