This illustrated guide to the choosing, buying and cooking of fish has been written by the winner of several distinguished cookery prizes, including Sea Fish Cook of the Year 1985. It contains many recipes and lists of the best fishmongers, fish markets and fish farms in Britain.
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This illustrated guide to the choosing, buying and cooking of fish has been written by the winner of several distinguished cookery prizes, including Sea Fish Cook of the Year 1985. It contains many recipes and lists of the best fishmongers, fish markets and fish farms in Britain.
Read Less
Add this copy of The Fish Book: Buying and Cooking Fish in Britain to cart. $18.54, good condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1989 by Chatto & Windus.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. In good all round condition. Dust jacket in good condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 750grams, ISBN: 9780701133467.
