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The Everything Chinese Cookbook

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The Everything Chinese Cookbook - Mar, Manyee Elaine
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Make your favorite dishes at home! Chinese takeout is a go-to solution for busy nights, but typical Chinese restaurant fare can be loaded with fat, sugar, and salt. With The Everything Chinese Cookbook, 2nd Edition , you can make healthier (and more delicious) versions of your favorite takeout dishes at home, including: Spicy szechwan peanut sauce Crab rangoon Quick and easy hot and sour soup Chicken chow mein Traditional mu shu pork Vegetable egg foo yung Stir-fried orange beef Drunken chicken wings Spicy ...

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The Everything Chinese Cookbook 2013, Everything, Avon, Massachusetts

ISBN-13: 9781440568190

2nd edition

Trade paperback