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The Cook's Book of Essential Information: A Kitchen Handbook

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The Cook's Book of Essential Information: A Kitchen Handbook - Hill, Barbara
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This comprehensive kitchen encyclopedia is a must for both the experienced and beginning cook, providing fast, accurate information on topics from weights and measures to nutritional values of foods. "Finally . . . what you need to know, in one place!"--Associated Press.

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The Cook's Book of Essential Information: A Kitchen Handbook 1990, Random House Publishing Group

ISBN-13: 9780440502630

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The Cook's Book of Essential Information: A Kitchen Handbook 1988, Sumner House Press

ISBN-13: 9780940367098

Trade paperback