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The Complete Idiot's Guide to Grilling - Grunes, Barbara, and Van Vynckt, Virginia, and Golson, Terry Blonder (Foreword by)
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Including chapters on equipment, basic techniques, safety tips, troubleshooting tips, and clear step-by-step instructions, to make sure that grilled foods come out perfect every time, this primer helps readers create delicious meals with no fuss. 100 recipes.

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The Complete Idiot's Guide to Grilling 1999, Alpha Books, New York, NY

ISBN-13: 9780028628806

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