Marcy Goldman has always been a bit of a maverick, whether making her wildly popular Lawsuit Buttermilk Muffins (a story -- and a recipe -- you don't want to miss) or leading the online charge with her website, betterbaking.com, co-hosted with webmaster Yvan Huneault. An underground favourite when it was launched four years ago, BetterBaking.com quickly blossomed into a resource praised by the New York Times for its superior design, fail-safe recipes and entertaining, informative essays. With over 150 recipes and a bounty ...
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Marcy Goldman has always been a bit of a maverick, whether making her wildly popular Lawsuit Buttermilk Muffins (a story -- and a recipe -- you don't want to miss) or leading the online charge with her website, betterbaking.com, co-hosted with webmaster Yvan Huneault. An underground favourite when it was launched four years ago, BetterBaking.com quickly blossomed into a resource praised by the New York Times for its superior design, fail-safe recipes and entertaining, informative essays. With over 150 recipes and a bounty of the kind of practical baking advice that has earned the site its devout following, The Best of BetterBaking.com captures all the flavour and charm that make BetterBaking such an engaging, dynamic depot for bakers. Country-loaf classicists and exotic cheese-and-sundried-tomato-bread enthusiasts alike will find recipes to add to their repertoire, along with Marcy's expert, and cheerfully opinionated, insight into ingredients, equipment and techniques. This unique and beautiful book features time-tested recipes and extensive troubleshooting advice from the authors' critically acclaimed website, www.betterbaking.com, which boasts over seven million hits a year. And stunning full-colour photography showcases Marcy's most-requested breads.
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