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The Bakers of Paris and the Bread Question, 1700-1775 - Kaplan, Steven Laurence
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In preindustrial Europe, dependence on grain shaped every phase of life from economic development to spiritual expression, and the problem of subsistence dominated the everyday order of things in a merciless and unremitting way. Steven Laurence Kaplan's The Bakers of Paris and the Bread Question, 1700-1775 focuses on the production and distribution of France's most important commodity in the sprawling urban center of eighteenth-century Paris where provisioning needs were most acutely felt and most difficult to satisfy. ...

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The Bakers of Paris and the Bread Question, 1700-1775 1996, Duke University Press

ISBN-13: 9780822317067

Hardcover