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The Art of Chocolate Making

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The Art of Chocolate Making - Scott, Anne, and Ian, Scott
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Learn how to: o Make and decorate moulded chocolates and truffles o Use a multitude of fillings and flavourings o Teach your children cooking techniques with chocolate o Create unique packaging, including edible boxes and platters With information on the history of chocolate as well as comprehensive instructions covering ingredients, equipment and techniques such as melting, tempering, making moulds and gift wrapping your chocolates, now you can dazzle your friends and family with delicious chocolate made with flair.

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The Art of Chocolate Making 2013, Cedar Fort

ISBN-13: 9781462112401

Hardcover

The Art of Chocolate Making 2011, New Holland Publishers Ltd, London

ISBN-13: 9781847738202

Hardcover