As a national of Trinidad and Tobago (the most southerly of the Caribbean Islands), it is our culture to add a lot of herbs to our dishes. It is my mother's weekly routine to visit our local market where she purchases a variety fresh green herbs. She will then add the blended herbs to our dishes. Adding herbs to your dishes take your meal to a different and higher level which we would call 'Finger Licking Good'! Not to mention herbs have a lot of medical benefits. In this book, I have listed some of the widely used herbs, ...
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As a national of Trinidad and Tobago (the most southerly of the Caribbean Islands), it is our culture to add a lot of herbs to our dishes. It is my mother's weekly routine to visit our local market where she purchases a variety fresh green herbs. She will then add the blended herbs to our dishes. Adding herbs to your dishes take your meal to a different and higher level which we would call 'Finger Licking Good'! Not to mention herbs have a lot of medical benefits. In this book, I have listed some of the widely used herbs, with their characteristics and of course some great recipes which I hope you will try and enjoy! This e-book will help you discover the different herbs that have amazed millions of cooks around the world. You will be able to find the herbs that will help you come up with dishes and meals that will certainly astonish the ones who will be eating your food! It is important to learn how to make use of these herbs to enhance the flavors of the food you are cooking.
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