For Bonnie Lee Black, writing and cooking have always been analogous. Both involve the thoughtful and loving preparation of something good for another's consumption. This cookbook is a compilation of some of the author's favorite, tried-and-true sweet tart recipes, along with related stories, drawn from her twenty-year culinary career. Her message to readers is simple: "I hope that Sweet Tarts will inspire you to make one or two--or more---of these recipes from time to time, especially on special occasions and enjoy them ...
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For Bonnie Lee Black, writing and cooking have always been analogous. Both involve the thoughtful and loving preparation of something good for another's consumption. This cookbook is a compilation of some of the author's favorite, tried-and-true sweet tart recipes, along with related stories, drawn from her twenty-year culinary career. Her message to readers is simple: "I hope that Sweet Tarts will inspire you to make one or two--or more---of these recipes from time to time, especially on special occasions and enjoy them with your own sweethearts."
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