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Street Foods: Urban Food and Employment in Developing Countries

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Street Foods: Urban Food and Employment in Developing Countries - Tinker, Irene
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"Street foods," the term coined by Irene Tinker for the Equity Policy Center's action-research project, defines the study of all meals, snacks, and sweets currently sold on the streets of the world for immediate consumption. The culmination of fifteen years of research in provincial cities in the Philippines, Thailand, Indonesia, Bangladesh, Egypt, Nigeria, and Senegal, Street Foods is the first empirical study of those who make, sell, and eat these foods. The project detailed in this book was and will be a means to ...

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Street Foods: Urban Food and Employment in Developing Countries 1997, Oxford University Press, USA, New York, NY

ISBN-13: 9780195117110

Trade paperback

Street Foods: Urban Food and Employment in Developing Countries 1997, Oxford University Press, USA, New York, NY

ISBN-13: 9780195104356

Hardcover