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Soffritto: Tradition and Innovation in Tuscan Cooking - Vitali, Benedetta, and Wolinsky, Cary (Photographer)
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Take an insider's look at Tuscany by stepping into the kitchen of Florence's most acclaimed female chef, Benedetta Vitali. More than a recipe book, this offers an intimate look at both Old World and contemporary Tuscany. Includes recipes. Photos.

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Soffritto: Tradition and Innovation in Tuscan Cooking 2004, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580082587

Hardcover