"Comfort food" conjures up images of creamy mashed potatoes, steaming bowls of rich soups, and juicy, gravy-topped roasts. But in the past two decades, this Sunday-family-dinner kind of cooking has become less appealing as the public leans more toward healthier fare. Sue Spitler says readers can still enjoy the foods of their childhood, and proves it with a collection of recipes for more than 100 memorable family favorites. Illustrations.
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"Comfort food" conjures up images of creamy mashed potatoes, steaming bowls of rich soups, and juicy, gravy-topped roasts. But in the past two decades, this Sunday-family-dinner kind of cooking has become less appealing as the public leans more toward healthier fare. Sue Spitler says readers can still enjoy the foods of their childhood, and proves it with a collection of recipes for more than 100 memorable family favorites. Illustrations.
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Seller's Description:
Very good. A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.
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Seller's Description:
Fine in Not Issued jacket. Book Soft cover edition First edition 2nd printing Book is in Fine condition. Boards are clean, not bumped. No store stamps Interior is clean and legible. Not remaindered. Thanks and Enjoy. All-ways well packaged, All-ways fast service. Thanks.
