With decades of experience in the culinary industry, Marguerite Marceau Henderson shares her recipes from her mother's Italian kitchen in Brooklyn and noted recipes from Cucina. Savor the Memories also includes recipes from her catering days, TV show appearances, and cooking classes. The book's emphasis is on easy but elegant menus with a Mediterranean flair.
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With decades of experience in the culinary industry, Marguerite Marceau Henderson shares her recipes from her mother's Italian kitchen in Brooklyn and noted recipes from Cucina. Savor the Memories also includes recipes from her catering days, TV show appearances, and cooking classes. The book's emphasis is on easy but elegant menus with a Mediterranean flair.
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Add this copy of Savor the Memories to cart. $9.48, fair condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2002 by Favorite Recipes Press (FRP).
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This book is in good condition with very minimal damage. Integrity of the book is in good condition with no missing pages. Pages can have minimal notes or highlighting. Cover image on the book may vary. Ships out quickly in a secure plastic mailer!
Add this copy of Savor the Memories to cart. $13.54, fair condition, Sold by BookDrop rated 5.0 out of 5 stars, ships from Phoenix, AZ, UNITED STATES, published 2002 by Favorite Recipes Press.
Add this copy of Savor the Memories to cart. $34.81, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2002 by Favorite Recipes Press (FRP).
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