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Ricelands: The World of South-East Asian Food

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Ricelands: The World of South-East Asian Food - Freeman, Michael
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Pad thai, pho, bao: the cuisines of Southeast Asia have ardent enthusiasts far beyond their native lands, and are now among the most-consumed dishes in the world. But the familiar take-out menus and thriving storefronts rest atop a compelling history of food, culture, and modernity. Award-winning photographer and writer Michael Freeman now offers here an all-encompassing guide to the cuisines of eight Southeast Asian countries. Ricelands takes the reader on a colorful and engaging tour of these popular tourist ...

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Ricelands: The World of South-East Asian Food 2008, Reaktion Books

ISBN-13: 9781861893789

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