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Rhode Island Clam Shacks - Martin, Christopher Scott, and Stone, David Norton
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See how Rhode Island's hard-shell clam industry came about and remains as popular as ever to this day. Steamships once plied the waters of Narragansett Bay, carrying thousands of guests to feasts of clams prepared in every way imaginable at scenic spots like Rocky Point and Crescent Park. After hurricanes and pollution destroyed Rhode Island's soft-shell clam and oyster beds, the quahog became the state's favorite bivalve, and Rhode Islanders took to their automobiles and drove to the beach for clam cakes and chowder at ...

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Rhode Island Clam Shacks 2017, Arcadia Publishing (SC)

ISBN-13: 9781467125000

Trade paperback

Rhode Island Clam Shacks 2017, Arcadia Publishing Library Editions

ISBN-13: 9781540215673

Hardcover