A cookery book based on Greek cuisine, which contains around 100 recipes and also looks at the traditions and influences behind the food. Originally published in 1991 and now available in paperback.
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A cookery book based on Greek cuisine, which contains around 100 recipes and also looks at the traditions and influences behind the food. Originally published in 1991 and now available in paperback.
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Seller's Description:
Very good. Please note libary stamped book, new not been used. Next day dispatch (mon-fri). Please note orders sent to Netherlands or Sweden take slightly longer than the Amazon estimated delivery date.
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Seller's Description:
Very good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there's something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Fine Condition in Very Good jacket. Dust Jacket w/ minor tear. Quantity Available: 1. Category: Cooking, Wine & Dining; Greece; ISBN: 067174531x. ISBN/EAN: 9780671745318. Pictures of this item not already displayed here available upon request. Inventory No: 15300.