Mridula Baljekar's recipes, gathered from her many travels round India, are quick and easy - no recipe taking longer than 45 minutes from preparation to serving. They range from chicken and chick pea pilau and spiced prawns to vegetarian dishes.
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Mridula Baljekar's recipes, gathered from her many travels round India, are quick and easy - no recipe taking longer than 45 minutes from preparation to serving. They range from chicken and chick pea pilau and spiced prawns to vegetarian dishes.
Read Less
