This book compiles the latest research on food and beverage authentication, highlighting the analytical techniques that are being applied to a variety of complex food matrices.
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This book compiles the latest research on food and beverage authentication, highlighting the analytical techniques that are being applied to a variety of complex food matrices.
Read Less
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Condition: Reverse
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Pub Date: Reverse
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Edition:
2012, American Chemical Society
Hardcover,
Very Good
Details:
ISBN:
0841226709
ISBN-13:
9780841226708
Pages:
392
Publisher:
American Chemical Society
Published:
2012
Language:
English
Alibris ID:
18024638459
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Standard Shipping: $4.61
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Seller's Description:
Very Good. Minimal wear to cover. Pages clean and binding tight. Shelfwear. Bumped edges. Minor Exterior Wear. Pages clean. Binding tight. Hardcover. Shelfwear. Bumped edges. Minor Exterior Wear. Pages clean. Binding tight.
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Edition:
2012, American Chemical Society
Hardcover,
Good
Details:
ISBN:
0841226709
ISBN-13:
9780841226708
Pages:
392
Publisher:
American Chemical Society
Published:
2012
Language:
English
Alibris ID:
17905983020
Shipping Options:
Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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2012,
American Chemical Society, Washington, DC
ISBN-13: 9780841226708
Hardcover