Prevention of Microbial and Parasitic Hazards Associated with Processed Foods: A Guide for the Food Processor

• Edition:
• 1975, National Academy of Sciences
• Paperback, Very Good

• Details:
• ISBN: 0309023459
• ISBN-13: 9780309023450
• Pages: 166
• Publisher: National Academy of Sciences
• Published: 1975
• Language: English
• Alibris ID: 17967883999

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