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Preserves, Pickles and Cures: Recipes for the Modern Kitchen Larder

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Preserves, Pickles and Cures: Recipes for the Modern Kitchen Larder - Prince, Thane
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A timely book for the new kitchen revolution, Preserves, Pickles and Cures is not only a celebration of lost skills such as curing, rendering and pickling and a collection of fantastic recipes, but also provides advice on stocking a cupboard or pantry and the best way to store cheese, cooked meats and vegetables.

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Preserves, Pickles and Cures: Recipes for the Modern Kitchen Larder 2015, Pavilion Books, London

ISBN-13: 9781910496039

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