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Petis Plats Japonais

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La cuisine japonaise est saine, simple et delicieuse. Voici 100 recettes pour en profiter a la maison. Composer ses bentos, preparer des bouillons, salades, poissons et tempuras. Des pas a pas en photos pour apprendre a realiser des makis, des sushis, preparer le bouillon dashi... Photographies: Patrice Hauser.

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Petis Plats Japonais 2013, Marabout

ISBN-13: 9782501089074

French

Unknown binding
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