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Personalities on the Plate: The Lives and Minds of Animals We Eat

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Personalities on the Plate: The Lives and Minds of Animals We Eat - King, Barbara J
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Human attitudes towards other species are inevitably complex. We love the dog and eat the pig, or, we love the bison and eat the bison. Who exactly are these fellow creatures? The newest science from anthropology, psychology, and zoology can help us figure out some answers to that question by showing us how the animals we eat-- for some the octopus or the chimpanzee, for many others the chicken and the goatthink, feel, and act as distinct individual beings. Who are we eating? In this insightful exploration of the animals ...

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Personalities on the Plate: The Lives and Minds of Animals We Eat 2017, University of Chicago Press

ISBN-13: 9780226195186

Hardcover