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On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh

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On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh - Gill, Romy
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Winner of the 2023 International Association of Culinary Professionals Award for best Culinary Travel Cookbook 'The heart and soul of beautiful Kashmir is in every single recipe. Simply stunning.' - Gordon Ramsay In On The Himalayan Trail Indian food writer and chef, Romy Gill, tells the story of Kashmir and Ladakh's unique and tantalising cuisine sharing over 80 extraordinary recipes that can be recreated in your own home kitchen. With everything from Shammi Kebabs (minced lamb patties) to Wagen Pakora (deep fried ...

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On the Himalayan Trail: Recipes and Stories from Kashmir to Ladakh 2022, Hardie Grant Books (UK), London

ISBN-13: 9781784884406

Hardcover